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Easter on the menu

Easter on the menu

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This Easter, we transformed school dining halls into festive celebrations with a special menu designed to delight pupils and staff alike. From Roger Rabbit’s cheesy pinwheels to Easter bunny beet burgers, the themed dishes brought smiles and a sense of occasion to lunchtime. Accompanied by chirpy crispy potatoes, munchy mixed veg, and sweet treats like celebration chocolate crispy cake and jolly strawberry jelly, the food was a hit with our young pupils.

At Alliance in Partnership (AiP), school meals are more than just nourishment. Our teams work tirelessly to create an experience that supports wellbeing and learning. Serving over 75,000 freshly prepared meals every day across more than 400 UK schools and colleges, our focus is on delivering healthy, locally sourced food that pupils love.

We’re equally passionate about encouraging our primary pupils to learn about food and healthy choices in a fun and engaging way. Our themed days, planned as part of our annual events calendar, promote a balanced diet, spark curiosity, and make mealtimes something pupils can look forward to.

Curious to see how it all came together? Scroll down for a glimpse of the fun-filled moments from our Easter celebration.

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Phebe Onwuchekwa

Phebe Onwuchekwa

Assistant Brand Manager

About author

Phebe Onwuchekwa is passionate about creating engaging brand experiences and is inspired by the opportunity to support our team in delivering fun and enjoyable meals and memorable experiences for pupils across the UK. She enjoys bringing creativity and fresh ideas to her work, helping to showcase the positive impact of school meals in supporting pupils every day.